FGS3S Fresh Food & Sandwich Machine

The FGS3S holds sandwiches, wraps, salads, and grab-and-go meals at a controlled chill, with a safety cut-off that stops it selling if the temperature drifts. It gives a site a lunch option without a kitchen or a cafeteria.

Table of Contents

    Overview

    Sites without a canteen have a lunch problem: staff leave to find food, or they don't eat. The FGS3S puts real meals on site — sandwiches, wraps, salads, fresh snacks — held at a steady chill and available whenever the shift lands.

    Food safety is the part that matters most on a fresh food machine. We hold these at 4°C, in line with Health Canada guidance for chilled food, and the health control setting stops the machine selling altogether if the internal temperature drifts outside safe range. Nothing questionable leaves the machine.

    Perfect for warehouses, manufacturing floors, hospitals and clinics, schools, offices without a canteen, and any site running shifts outside normal hours.

    Key Features

    • Health Control Cut-Off — Sales stop automatically if the internal temperature leaves the safe range

    • Commercial-Grade Refrigeration — Steady chill built for food, not just drinks

    • Adjustable Three-Tier Shelving — Handles sandwiches, wraps, salad bowls and boxed meals in one cabinet

    • Tap, Card or Cash — Takes debit, credit, Interac and mobile wallets, and cash as well

    • Remote Monitoring Ready — Stock and temperature tracked in real time, so fresh product is rotated on schedule

    • Configurable Zones — Runs as fresh food, chilled snack, or dual-zone as the site needs

    Technical Specs

    Twenty-one selections, 108 items at full load. The upper trays hold more of the thinner items like sandwiches and wraps; the lower three are sized for boxed meals and salad bowls.

    • Height: 72.04"

    • Width: 30"

    • Depth: 32.67"

    • Weight: 661 lbs (300 kg)

    • Voltage: 110V

    • Operating Temperature: Held at 4°C, in line with Health Canada guidance, with an automatic cut-off if it drifts

    • Capacity: 21 selections across seven trays, up to 108 items — see chart below

    • Payment Options: Tap-to-pay with Visa, Mastercard, Interac and mobile payment apps, plus cash

    Location Fit

    Ideal Placements: Warehouses and distribution centres, manufacturing plants, hospitals and long-term care, schools and colleges, offices without a canteen, and any 24-hour or shift-based site.

    Benefits to Hosts:

    • No cost to install or maintain

    • Fully insured — fire, theft, vandalism and commercial liability

    • Staff eat on site instead of leaving for lunch

    • Covers night shifts and weekends when nothing else is open

    • Product rotated and date-managed by us, not by your team

    • Temperature monitored remotely, with an automatic safety cut-off

    Optional Add-ons

    • Healthy Product Mix — Salads, wraps and lighter meals for health-focused sites

    • Local Supplier Sourcing — Fresh product from Sarnia-area suppliers where available

    • Digital Receipts — Optional card-reader setting for digital-only receipts

    Why Choose This Machine

    Built for Reliability:

    • Automatic safety cut-off removes the food-safety risk from your hands

    • Modular cooling system serviced without pulling the machine out

    • Remote temperature logging, so there's a record if it's ever asked for

    A fresh food machine is the difference between a site where people eat properly and one where they run to a gas station. The FGS3S handles the food safety side automatically, and we handle the stocking, rotation, and servicing.Common Questions

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    Bring the FGS3S to Your Location

    Ready to add smart, reliable vending to your workplace or facility? Request this machine and we’ll take care of the rest.

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